Boston Cinnamon Walnut Cake

INGREDIENTS: Sugar, Bleached Wheat Flour, Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk And Enzymes), Soybean Oil, Walnuts, Eggs, Water, Palm Oil, Emulsifier (Propylene Glycol, Mono And Diesters of Fats And Fatty Acids, Mono And Diglycerides, Soy Lecithin), Modified Food Starch, Leavening (Monocalcium Phosphate, Baking Soda), Cinnamon, Dextrose, Whey Protein (Milk), Natural Flavor (Milk), Salt, Cellulose Gum, Xanthan Gum, Turmeric Added For Color.  CONTAINS: Eggs or Egg Derivatives, Milk or Milk Derivatives, Soybeans or Soybean Derivatives, Treenuts or Treenut Derivatives, Wheat or Wheat Derivatives

FREE FROM: Crustaceans or Crustacean Derivatives, Fish or Fish Derivatives, Peanuts or Peanut Derivatives

This Product is Manufactured On Equipment Exposed To Pecan Products. 

KOSHER: Kof-K Dairy