Corn Batter

INGREDIENTS: Sugar, Bleached Wheat Flour, Eggs, Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk and Enzymes), Soybean Oil, Corn Meal, Orange Juice, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Corn Starch, Nonfat Dry Milk, Natural Flavor, Salt, Rice Starch, Wheat Gluten, Soy Lecithin, Xanthan Gum.   Contains: Wheat, Egg, Dairy (Milk) and Soy.

This product is manufactured on equipment exposed to coconut, peanut, pecan, and walnut products. 

Technology: Scoop & Bake

Kosher:  KVH Kosher Dairy