Cranberry Walnut Batter

INGREDIENTS:  Bleached Wheat Flour, Sugar, Eggs, Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk and Enzymes), Soybean Oil, Cranberries, Walnuts, Orange Juice, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Corn Starch, Natural Flavor, Nonfat Dry Milk, Salt, Rice Starch, Wheat Gluten, Spice, Soy Lecithin, Xanthan Gum.   Contains: Wheat, Egg, Dairy (Milk), Soy and Walnuts.

This product is manufactured on equipment exposed to coconut, peanut and pecan products. 

Technology: Scoop & Bake

Kosher:  KVH Kosher Dairy