David’s Cappuccino Batter

Ingredients:  Enriched wheat flour (wheat, barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, sour cream (cultured pasteurized light cream & nonfat milk, modified corn starch, sodium phosphate, guar gum, carrageenan, locust bean gum, enzyme), egg whites, soybean oil, bleached wheat flour, cinnamon chips (sugar, palm oil, cinnamon, non-fat dry milk, soy lecithin), chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanillin), corn syrup, natural coffee flavor, baking powder (corn starch, sodium aluminum phosphate, baking soda, monocalcium phosphate), salt, cinnamon, soy lecithin, natural vanilla flavor, ascorbic acid, baking soda.  Allergens:  EGG, MILK, SOY, WHEAT

Technology: Scoop & Bake

Kosher:  Orthodox Union Dairy