Dots On The Rocks

INGREDIENTS: DOUGH: WHEAT FLOUR, WATER, PALM FAT, SUGAR, DEFATTED COCOA POWDER, SUNFLOWER OIL, SKIM MILK, SOY FLOUR, LEAVENING (DISODIUM DIPHOSPHATE, BAKING SODA), SALT, FOOD STARCH-MODIFIED, ARTIFICIAL FLAVOR, EMULSIFIER (SOY LECITHIN), THICKENER (CELLULOSE GUM). COATING: SUGAR, VEGETABLE FAT (COCONUT, PALM KERNEL), WHEY (MILK), LACTOSE (MILK), POTATO STARCH, STABILIZER
(SORBITAN TRISTEARATE), EMULSIFIER (SOY LECITHIN). TOPPING: SUGAR, COCOA MASS, COCOA BUTTER, EMULSIFIER (SOY LECITHIN), NATURAL FLAVOR.
CONTAINS: WHEAT, MILK, SOYBEAN, TREE NUTS (COCONUT). MAY CONTAIN: EGG, TREE NUTS (HAZELNUT)

Kosher: Non Kosher