French Petite Roll

INGREDIENTS: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Salt, Yeast, Malted Barley Flour, Potato Starch, Natural Flavor, Xanthan Gum, Guar Gum, Sunflower Lecithin, Ascorbic Acid, Enzymes, Rye Flour.

MANUFACTURED ON EQUIPMENT THAT PROCESSES EGGS

Technology: Parbaked

Kosher: Orthodox Union Parve