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All Butter Chocolate Croissant

Manufactured by Banneton Bakery | Product of of USA

  • 3.5 oz

  • 350 F

  • 16-18 Min

  • 72

Product Code:212

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Description

INGREDIENTS: Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fresh Milk, Sugar, Eggs, Yeast, Salt, Wheat Gluten, Ascorbic Acid, Enzymes. Chocolate Filling: Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Unsweetened Chocolate Processed With Alkali, Soy Lecithin, Natural Vanilla Flavor.

ALLERGENS: CONTAINS: Wheat, Milk, Eggs, and Soy                       May also contain: Trace amounts of Almond, Pecan, and Sesame Seeds

Technology: Ready to Bake

Kosher:  KOF-K DAIRY

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