Custard Cream Cornetto

INGREDIENTS: WHEAT Flour, Margarine (Vegetable Palm Fat, Water, Vegetable Sunflower Oil, Acidity Regulator: Citric Acid, Sodium Citrates; Salt, Emulsifiers: Mono & Diglycerides of Fatty Acids, Defatted MILK Powder), Custard: (Water, Sugary EGG Yolk (EGG Yolk, Sugar), Sugar, Glucose Syrup, Thickener: Modified Starch; Whole MILK Powder, BUTTER, Skimmed MILK Powder, Stabilizer: Cellulose, Carboxymethyl Cellulose; Natural Flavorings, Preservative: Potassium Sorbate; Salt, Natural Flavor, Food Coloring: Beta-carotene), Water, Pasteurized EGGS, Sugar, Yeast, Inverted Sugar Syrup, SOY Flour, Malted BARLEY Flour, Salt, WHEAT GLUTEN, Natural Yeast (WHEAT), Emulsifiers: Mono & Diacetyl Tartaric Acid Esters of Mono & Diglycerides of Fatty Acids, Mono & Diglycerides of Fatty Acids; Vegetable Fiber (Potatoes), Anticaking Agent: Calcium Carbonate; Dextrose, Natural Flavorings, WHEAT & Corn Malt, Stabilizer: Xanthan Gum, Anti-Oxidant: Ascorbic Acid, ALMONDS, HAZELNUTS, WALNUTS, PISTACHIOS. Glazing on the Surface: Sugar, Water, Gelling Agent: Modified Potato Starch, Glucose  Syrup, Glazing Agent: Shellac, Beeswax, Stabilizer: Isomalt, Sunflower Oil, Gelling Agent: Agar; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.

ALLERGENS: Contains Gluten (Wheat, Barley), Eggs, Milk, Soy, Almonds, Hazelnut, Walnut, Pistachios

Made in a facility that uses Soy, Sulfites, and Other Tree Nuts.

Technology: Ready To Bake

Kosher: Non Kosher