French Large Butter Croissant

INGREDIENTS: wheat flour, butter 24%, water, cane sugar 5.5%, yeast, wheat gluten, whole milk powder, sugar, salt, eggs, wheat sourdough (water, fermented wheat flour), flour treatment agent: E300, colour: betacarotene from natural origin, enzyme.

May contain soya lecithin and nuts.

Technology: Ready to Bake

Kosher:  Non Kosher